Talking Story
Hawaii Eco Living Blog
“Everybody paddle the canoes together; bail and paddle, paddle and bail, and the shore will be reached.
E lauhoe mai na wa’a; i ke ka, i ka hoe; i ka hoe, i ke ka; pae aku i ka ‘aina.”
― Hawaiian proverb
Rat Lungworm Hawaii – What You Need to Know
Rat Lungworm Hawaii article from Malama O Puna What you need to know. Cases of eosinophilic meningitis caused by the rat lungworm parasite have risen sharply in Hawaii over the past 5 years. The parasite, a nematode (Angiostrongylus cantenosis), was carried from SE...
Hawaii Homegrown Food Network – Food-Producing Agroforestry Landscapes For Hawaii
Creative agroforestry for food production in home, farm, and community landscapes Agroforestry landscapes are models of productive, low input systems that have sustained people for centuries in Hawai'i. Farmers, homeowners, and communities are rediscovering the many...
Organic Farming Flourishes in Cuba, But Can It Survive Entry of U.S. Agribusiness? | Democracy Now!
Over the past 25 years, Cuba has built a largely organic farming system out of necessity. When the Soviet Union collapsed, Cuba lost its main supplier of fertilizers and pesticides. What will the changing U.S.-Cuban relationship mean for Cuban farmers? We air a video...
Biotech Giant Found Guilty of Pesticide Contamination – NationofChange
Biotech giant, DuPont-Pioneer, was recently taken to court by a small group of activists from Kauai because of their harmful GMO seeds. This is one of many victories against pesticide and GE corporations in Kauai. Chalk up another win for the little guy. A handful of...
Hawaii Eco Living Sprouts And Microgreens, Where?
Sprouts And Microgreens Local, Fresh, Delicious! Hawaii Eco Living has purchased an established local sprout and microgreen business and is excited to begin our journey into the local food network. Providing nourishing food that is packed with goodness is an...
Sheraton Kona and Waikiki chefs to set culinary trend
The award-winning culinary duo of Sheraton Kona Resort & Spa at Keauhou Bay's Executive Chef Matthew Naula and Sheraton Waikiki Senior Executive Sous Chef Colin Hazama is partnering with Wailea Agriculture Group in Hilo to bring the latest trend in sustainable...