Kalani Chefs Ted Leake & Tucker Schweigert will be preparing a very special menu for New Year's Eve Dinner with your Kalanihonua ‘Ohana.
Seats are limited and available on a first come, first served basis. Please make your reservations at Hale Aloha or Guest Services or by calling 808-965-7828.
DINNER MENU
Local & Organic Kabocha Pumpkin Bisque
Local Grass-Fed Beef Rib Roast with Pan Gravy
Kalani-Made Organic Seitan Roast with Vegan Gravy
Yorkshire Pudding
Garlic Mashed Potatoes (Vegan Option Available)
Creamed Local & Organic Rainbow Chard Local & Organic Kale & Beet Salad
DESSERT
Mille Feuille with Liilikoi Cream
BYOB. Family and group seating available. Tickets are $29 ($24 kama'aina with ID).