Taste and learn to make your own Kiawe energy bars with Waianae Gold founder/owner Vince Kana`i Dodge. He will share the benefits of Kiawe bean pod flour. Naturally sweet, gluten free, and diabetic friendly, the flour made from the dried pulverized bean pods of the kiawe tree; the most common wild tree growing on the Wai`anae coast. Make Wai`anae Gold `Aina Bars and connect more deeply with the return to `Aina community.