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Honolulu: Keawe Bean Workshop
January 23, 2016 @ 10:00 am
Down to Earth Honolulu Community Room
2525 S. King St.
Suite 302
$25/student | Reservations Required
Register for this event here: http://d2e.co/keawedte
Wai`anae Gold founder/owner Vince Kana`i Dodge will share how to make delicious naturally sweet, gluten free and diabetic friendly Wai`anae Gold `Aina Bars using beans from the Kiawe Tree. The Kiawe Tree is the most common wild tree growing on the west coast of O`ahu. Vince and Wai`anae Gold is a brand of `Ai Pohaku- The Stone Eaters, which is dedicated to raising community awareness about the importance of Kiawe Pod Flour as a people food, and creating livelihoods for Hawaiian Island communities living with Kiawe Trees.
For more information, please call (808) 947-3249.
48 Hour Cancellation Policy for Refunds and Cancellations.
Register for this event here: http://d2e.co/keawedte