This class is part of the eat local workshop series, co-hosted by the Good Food Movement. Join Andrea and learn to make Asian food with a twist.
Learn to make:
• Collard Sushi Rolls
• Curried Vegetable Stir-Fry
• Sweet Potato Saled w/ Cashew-Miso Mayo
$20/student, Registration Required
Register Now: http://d2e.co/dteatlocal
For more information, please call (808) 947-3249.
48 Hour Cancellation Policy for Refunds and Cancellations. Class will require reservations by at least 5 people. To make your reservation please call our Marketing Office at 947-3249 or sign up on Eventbrite. In the event of cancellation (3 days before event) everyone who signed up will be notified by email and phone. Walk-ins are welcome, however it's a good idea to call us to make sure event is still on.