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Hands on Cooking Class: Vegan Thanksgiving

November 8, 2017 @ 6:00 pm - 8:00 pm

As the Executive Chef and Owner of her own private chef services, Chef Madana has had many years cooking and teaching including cooking for her celebrity clients as well as experience teaching internationally. Join Chef Madana for a complete Vegan Thanksgiving Dinner with Gluten-Free options. This is a hands on cooking class and all participants will be provided recipes, nutritional information, shopping list, and the best part…a tasty meal!

She’ll be teaching how to make:

-Mock Turkey w/ Stuffing & Gravy
-Fresh Citrus Cranberry Sauce
-Maple Yam Sweet Potato Casserole w/ Tropical Twist
-Herb Roasted Veggies
-New take on Traditional Pumpkin Pie

$40/student, Registration Required

Register Now: http://d2e.co/handsonthanksgiving

For more information, please call (808) 947-3249.

48 Hour Cancellation Policy for Refunds and Cancellations. Class will require reservations by at least 5 people. To make your reservation please call our Marketing Office at 947-3249 or sign up on Eventbrite. In the event of cancellation (3 days before event) everyone who signed up will be notified by email and phone. Walk-ins are welcome, however it's a good idea to call us to make sure event is still on.

Details

Date:
November 8, 2017
Time:
6:00 pm - 8:00 pm

Organizer

Down to Earth Hawaii
Phone
(808) 947-3249
View Organizer Website

Venue

Down to Earth Hawaii
Honolulu, HI United States
Phone
(808) 947-3249

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