Down to Earth Honolulu Community Room
2525 S. King St.
Suite 302
$40/student | Reservations Required
Register for this event here: http://d2e.co/fallnov9
Or Call: (808) 947-3249
Join Chef Madana for a complete dinner party using the bounty of seasonal fall harvest vegetables. Learn how to prepare fall vegetables using a variety of techniques and spices to transform them into healthy and delicious meals! This is a hands on cooking class and all. She’ll be teaching how to make:
• Beet Hummus w/ Sweet Potato Chips
•Sweet & Spicy Ginger Soup
•Hearty Autumn Stew
•Cornucopia Kale Salad
•Carrot Halava
•Surprise Exotic Treat